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This will make it easier to calculate the risks because of the experience of the franchise giver. KR M. |
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Re: Coffee shop risks? -
30-04-2007, 11:11 AM
Whats the main points to look for when choosing your location, I am also currently starting to get together information on starting my own coffee shop/cyber cafe, I have a couple of locations in mind but am not really sure on what I should be looking for.
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Re: Coffee shop risks? -
30-04-2007, 11:49 AM
One way I use to help my clients identify risks is stolen from project management theory.
Risk comes from role-players. Start by identifying all the role-players in your coffee shop. The include: Staff, management, suppliers, customers, landlord, neighbors, surrounding businesses, transport services, utility service providers, local authorities, health and license authorities etc Then brainstorm a list of things that could possibly go wrong in your business as a result of them. You'll end up with a massive list but you can decide which you will accept, which you will pass on (insurance) and which you'll mitigate through other parts of your business (eg good cleaning routines etc) PM me if you need some more help Cheers Pete |
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Re: Coffee shop risks? -
30-04-2007, 02:04 PM
May I suggest 2 truly outstanding books on retail issues - location, why people buy, etc.? I read a lot, and in my opinion these are about the best ever written, and the thing I love about this incredible country is that Amazon will deliver them to you tomorrow! Knowledge is just a few minutes away.
OK, enough of the enthusiasm - see if you can get your hands on the following 2 books by Paco Underhill:
My clients have found them to be extremely readable, and packed with useful info. And Amazon.co.uk has stock it seems. |
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